Which Roast Metrics Rostoc Shows
Summary
A batch record carries the roast curve, milestone events, phase timings for drying, Maillard and development, charge and drop temperatures, weights and notes. Rostoc also computes area under the curve — thermal load — for every roast and uses it when judging how consistent a roast is against others, but it is not displayed as a figure you can read off the batch page today.
Steps
- Open the batch from Batches, or from a To review row on Home.
- Read the curve, events and phase breakdown on the batch page. Duration runs from Charge to Drop; a batch without both shows "—" with a prompt to mark Charge and Drop on the chart.
- For a comparison against a target, set a reference curve on the plan the roast was made from; the batch then shows the reference alongside it.
- If the customer specifically wants the AUC number, tell them plainly that Rostoc calculates it but does not show it yet, and record the request. Do not guess at a screen for it.
- To work with the underlying data themselves, export the batch: the … menu at the right end of the batch page header → Export as CSV or Export as JSON.